MALAGA VENTILATED H160

Classes de température:
3M1
Product temperature:
-1 +5

Temperature positive
Groupe exterieur
<p>Refrigeration ventilee</p>
<p>Degivrage naturel</p>
Grande surface
<p>Surface moyenne</p>
<p>Discount</p>
<p>Patisserie</p>
<p>Fromage</p>
<p>Poisson pre-emballe</p>
<p>Traiteurs</p>
<p>Lait frais</p>
<p>Viande</p>
<p>Charcuterie</p>

Classe energetica C
The information on the energy class (Ecodesign 2019/2024 and Energy Labelling 2019/2018) reported here refers to precise product configurations. Any other different configuration than the one presented on the website may significantly change the energy class information.
For more details, please consult the European Product Database for Energy Labelling (EPREL) or contact our Sales Office.

The fully refrigerated Malaga vertical units were created to fulfil meat display and storage requirements. They then evolved to display other goods categories like patisserie, cheeses and dairy, cold meats, chilled deli goods, packaged fish and drinks.
The transparent, simple, minimalist Malaga units offer excellent visibility and high load capacity.

Longeur sans joues
Surface d ’exposition horizontale
1250 mm
2 m2
Manuel
Flyer
Section